kodera herb garden
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about us

Natural nature is the four plant growing seasons, spring, summer, fall and winter. As spring brings buds, summer brings blossoms, fall brings harvest and winter brings rest. Let us not forget this is the natural cycle of plant life in nature.

Kodera Herb Garden grows its herbs without the use of agricultural chemicals. Our herbs are grown naturally as nature intended; our plants grow in natural organic soil which produces a true natural taste.

We should revaluate our relationship between human and plant life, to discover the potential benefits that herbs provide for our health.

kodera herb garden

Company profile

 

Kodera Herb Garden Co., Ltd

Corporate Headquaters:

689-1 Yatabe Kodera-cho, Himeji-shi, Hyogo, Japan
TEL: 079-232-7316 / 079-232-7306 (FAX)

Yumesaki factory
(The northern part of Himeji) :


619 Kou Yamanouchi Yumesaki-cho, Himeji-shi, Hyogo, Japan

Number of employees:

49

Business Activities :

Production, Processing, Wholesale and Retail of herb and other related products. Herb Essence Production and Sales

Facilities :

Herb Garden, Store, Cultivated Land, Dry Room, Baking Studio, R&D Building, Workshop

Direct Management Store:

Sanyo Department Store and others.

Customer list :

Department Store in Keihanshin (Daimaru, Kintetsu, Takashimaya), Kobe Portopia Hotel, Hotel Plaza Kobe, Rihga Royal Hotel (Osaka), Coop Shikoku

Company Affiliate :

Big World - Production and Sales of food and organ preservation solution

Company history

October 10, 1985 :

Joichi Fukuoka began his interest in herbs and established an herbal garden in Koderacho, Hyogo Prefecture, Japan. He began to study the relationship of “nature and human beings” then continued to study the relationship of “human and human.”

1991:

Joichi Fukuoka directed the opening of Kobe Nunobik Herb Garden.

November 2, 2000 :

Incorporation

By 2001

Joichi Fukuoka entered Osaka University and majored in the study or Herbal and Biotechnology. Adding to his credits.

2003

Established “Big World.”

 

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